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BizBash—7 Ideas for Entertaining in the New Year
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Stamford catering company wins Conn. hospitality honor
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Custom Cocktails, from the Mixers to the Cubes, it’s all About You
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Chicken Marrakesh for a Crowd
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Marcia Selden Catering inducted into hall of fame
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Robin Selden named incoming President of International Caterers Association
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Warm Up! Wild Mushroom Soup with Sherry
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A Champagne Cocktail to Rock Your New Year’s Eve!
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Heavenly Homemade Gifts for the Holidays
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Spiced Zucchini Bread
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Crispy Proscuitto Cups with Pear and Goat Cheese
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Make These Delicious Ginger Caramel Baked Apples at Home
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